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Hormone Receptor-Positive (HR+) Breast Cancer

What is it?

Hormone receptor-positive breast cancer refers to breast cancer cells that have receptors for estrogen or progesterone hormones. These cancers grow in response to these hormones.

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What are the symptoms?

  • A lump in the breast

  • Swelling in the breast or underarm

  • Changes in the shape or size of the breast

  • Skin dimpling on the breast

  • Unexplained pain in the breast

What else could it be? (Differential diagnosis)

  • Non-hormone receptor-positive breast cancer

  • Benign breast lumps or cysts

  • Mastitis (breast infection)

  • Fibroadenomas

What are the aggravating factors?

  • Family history of breast cancer

  • Hormonal imbalances or prolonged exposure to estrogen

  • Older age, especially post-menopause

  • Obesity and lack of physical activity

What types of food are helpful?

  • Plant-based diet: Rich in vegetables, fruits, and whole grains, which may help reduce cancer recurrence.

  • Omega-3 fatty acids: From fatty fish, flaxseeds, or walnuts, which may reduce inflammation.

  • Anti-inflammatory foods: Curcumin (from turmeric), ginger, and green tea.

  • Maintain a healthy weight: Being overweight can increase hormone levels that fuel HR+ breast cancer.

Sample Recipe: Lentil Salad with Avocado

  • Ingredients: Lentils, avocado, cucumber, olive oil, lemon juice.

  • Directions: Combine cooked lentils with chopped vegetables, avocado, and a light lemon dressing for a refreshing, protein-packed salad.

What are the traditional treatments?

  • Surgery: Removal of the tumor (lumpectomy) or the entire breast (mastectomy).

  • Radiation therapy: To target any remaining cancer cells after surgery.

  • Chemotherapy: Used if the cancer has spread.

  • Hormonal therapy: Drugs like tamoxifen or aromatase inhibitors that block estrogen or reduce its production.

  • Targeted therapy: Drugs targeting specific proteins involved in the cancer's growth.

What are the natural and alternative treatments?

  • Turmeric: Known for its potential anti-cancer properties and reducing inflammation.

  • Green tea: Rich in polyphenols, which may help prevent the growth of cancer cells.

  • Vitamin D: Adequate levels of vitamin D may help in the prevention and management of breast cancer.

Medical Disclaimer: The information provided on this website is for informational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. Always seek the guidance of a qualified healthcare provider with any questions you may have regarding a medical condition. Reliance on any information provided on this website is solely at your own risk.

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